Latour 1966

Latour 1966, a distinguished vintage from one of Bordeaux's most revered châteaux, exemplifies the grandeur of the Pauillac region. This vintage is predominantly composed of Cabernet Sauvignon, accompanied by Merlot and a smaller proportion of Cabernet Franc, reflecting the traditional Bordeaux blend.

The terroir of Château Latour is characterised by gravelly soils that contribute to the exceptional drainage and microclimates ideal for grape cultivation. The 1966 growing season was marked by a warm summer, followed by a mild autumn, allowing the grapes to achieve full ripeness.

In the glass, the wine exhibits a deep garnet hue with brick red glimmers, indicative of its age. The bouquet is complex, revealing notes of dark fruits, graphite, and earthy undertones, alongside hints of tobacco and leather. On the palate, Latour 1966 reveals an exquisite balance of robust structure and refined elegance. The tannins are well-integrated, offering a velvety mouthfeel complemented by a lingering finish that resonates with nuances of spice and mineral character.

Historically, this vintage is celebrated for its longevity and has garnered acclaim for both its quality and ability to evolve gracefully over time. The 1966 vintage is a superb representation of Château Latour's commitment to excellence and remains a prized selection for connoisseurs and collectors alike.